Fall 2017 - Cooking Demonstrations
Join us for cooking demonstrations and delicious food samples as MSU Dietetic students will prepare tasty foods and provide tips for healthy eating in fun, food-filled, interactive sessions. All attendees will receive copies of the recipes being demonstrated and sampled!
Date: Thursday, November 16th
Location: Professional Building, Room 426 (609 E Cherry St )
Class #1: 12:00 - 1:00 p.m.
Class #2: 1:00 - 2:00 p.m.
(Feel free to attend one or both sessions, as each one will be different!)
Cost: $5 per class (non-credit fee waiver eligible)
Fall 2017 - Cooking Class
Come attend a short presentation covering freezer meal cooking in the NEW Biomedical Science's industrial-grade kitchen! After the presentation, participants will work in groups to create their own tasty meals. By the end of the class, each participant will leave with 4 healthy lunches (that they can freeze).
Date: Wednesday, December 6th
Time: 5:15 - 6:45 p.m.
Location: Professional Building, Room 448
Cost: $10 (non-credit fee waiver eligible)
Please register using the new Learning Management System:
- Login at My Missouri State.
- Go to the “Profile” tab.
- Click “My Learning Connection” under the Professional Development section.
- Once there, type Cooking into the search box at the upper right of the screen.
- Follow the prompts to use your non-credit fee waiver or pay for the class.
Questions? Contact Ben Hunt at 836-4064 or email@example.com.