Nutrition Counseling/Talks
Nutrition Counseling
Location: Virtual Appointments
Who: Any MSU Employee, Dependent or Student 18 years or older.
Day: Thursday
Dates: September 17, October 1, November 12
Appointment Times:
- Morning - 8:00 a.m., 9:00 a.m., 10:00 a.m., 11:00am
- Afternoon - 1:30 p.m., 2:30 p.m., 3:30 p.m.
Summary:
- One 30-minute zoom appointment with a dietetic intern. Client will be sent a survey to fill out before the appointment. Intern will review survey, do the appointment, and then send a follow up email.
- Nutrition Counseling Appointment Information
Registration
Sign up for a Session with a Dietetic Intern - October 1 Nutrition Counseling
Sign up for a Session with a Dietetic Intern - November 12 Nutrition Counseling
Nutrition Talks
When: October 1
Time: 12:15pm -12:45pm
Virtual: Zoom Link - Ultra-Processed Foods
Title: Ultra-Processed Foods: What you need to know?
Summary: Ultra-processed foods are everywhere—and they’re a hot topic on social media. But what exactly makes a food “ultra-processed,” and why does it matter? This presentation takes a closer look at ultra-processed foods, how they can impact your health, and why reducing them may be beneficial. Learn how to recognize ultra-processed foods, make informed choices, and build healthier eating habits without giving up the foods you enjoy.
Presenter: Allie Woolsey
Registration
Registration fee: Free! There will be no charge for this session.
Please register using My Learning Connection:
- Login at My Missouri State.
- Go to the “Learning and Development” card.
- Choose “My Learning Connection”.
- Once there, type Nutrition Talks into the search box at the upper right of the screen.
- Follow the prompts to checkout and complete payment process