Cooking Talks - Nutrition and Dietetics

Are you in need of healthy cooking and meal prep ideas? Are you interested in learning how to maximize your grocery items while preventing food waste? If so, then join us for fun, educational, and hands-on cooking classes led by our registered dietitians and dietetic students!

Cost: Free for Employees.

Dependents and Emeritus Employees please email EmployeeWellness@MissouriState.edu to attend this class.

A Taste of Tailgating

Date - Tuesday, October 17, 2023

Time - 5:15pm - 6:30pm

Location - Kampeter Health Science Hall 427 (Formerly Professional Building)

Presenters - Daniela Novotny, DHSc, RDN, LD, CHES

Summary - Discover how to recreate your favorite tailgating dishes with a healthy twist. In this Cooking Talks session, you will learn creative cooking techniques and nutritious ingredient swaps to elevate your game day menu without compromising on taste. Whether you are a sports enthusiast or simply love flavorful comfort food, this class will equip you with recipes to enjoy during the fall and winter seasons.

Register

Please register using My Learning Connection:

Login at My Missouri State.
Go to the “Learning and Development” card.
Choose “My Learning Connection”.
Once there, type Cooking Talks into the search box at the upper right of the screen.
Follow the prompts to checkout and complete payment process

Questions

Please contact us by emailing EmployeeWellness@MissouriState.edu.