Per Course Faculty
Deborah K. Piland
Department
Role:
Campus:
Springfield
Details
Education
- PhD, Food Science, 2006. University of Arkansas
- MS, Food Science Technology, 1985, Texas A&M University
- BS, Food Science Technology, 1983, Texas A&M University
Awards and honors
- Five-fold Mission Faculty Award, College of the Ozarks, 2016.
- Educator of the Year nominee, Dietetic Educators of Practitioners, 2017.